It's hard to believe you can get such a full-flavored, deeply spiced chicken tikka masala in just 30 minutes, but we did it! With origins in the East but so popular in Great Britain, tikka masala has made its way across the ocean as well. In this recipe, we use sweet mild spices to flavour the Chicken Tikka gravy. Chicken Tikka Masala Recipe is so easy to make with simple ingredients available at home. Tender bits of marinated chicken, accompanied by carrots, peas, peppers, and onions, bathed in a curry spiced creamy tomato sauce makes a meal you won’t soon forget. And, like the title says, this classic chicken tikka masala recipe really is as easy as it gets. Actually, there’s some speculation that Chicken Tikka Masala originated in the UK, rather than India. Boneless Chicken Tikka in a creamy gravy that is bursting with flavours is exactly what we crave. Chicken Tikka Masala is actually a curry, consisting of Chicken Tikka (chicken marinated in yogurt and spices, then cooked in a tandoori grill), served with a creamy, tomato-based sauce over rice. Chicken tikka masala is truly an international dish. And, like the title says, this classic chicken tikka masala recipe really is as easy as it gets.
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